Here is a selection of common questions we’re asked by people interested in entering World Young Chef Young Waiter or those who want to find out more. Just click on any of the questions below to find your answer. If you have an important question that’s not answered here, please get in touch via the contact page.
It is easy to enter. Your submission will include:
You will also need to provide proof of identity including photo identification which shows your age and your right to work (for example: passport, identity card, visa etc)
Entry is free for Young Chefs, Young Waiters and Young Mixologists who are 28 years old or under before the date of the final.
You must have a minimum of 3 years’ professional experience in a hospitality establishment in the role of Chef, Waiter, or Mixologist for a minimum of 3 years in the hospitality profession.
The closing dates for 2023 entries will be different for each country so check your chosen countries page for further details.
Yes, definitely. The competition is designed to provide participants the chance to interact with the judges and their peers during the final events.
Our media partners will ensure that all winners, runners up and participants gain the maximum exposure possible
