Description
Date: 7th April 2025
The fourth International Restaurateurs’ Dinner (IRD) will place on Monday 7th April 2025, at Rosewood London, with a sensational menu created by some of the UK’s leading chefs .
In 2025, we had the pleasure to have a 4-course meal curated by José Pizarro, chef founder of Pizarro Restaurants, Ian Musgrave, Executive Sous Chef at The Ritz London, Hrishikesh Desai, Chef Patron of Farlam Hall, Cherish Finden, International Pastry Consultant and TV Personality, and Mark Perkins, Executive Pastry Chef at Rosewood London.
Time:
Reception: 18.15
Dinner: 19:00
Carriages: Midnight
Location: Rosewood London
Dress code: Black Tie
Tickets Prices
Individual £250 + VAT | Table of 10 £2375 + VAT | Table of 12 £2750 + VAT
